Quest Blog Center
Recap of Quest at SXSW 2025: Innovations in Sustainability that Empower Businesses & Profit
– Mar. 27, 2025 – AUSTIN, TEXAS — This year, South by Southwest was a buzzing crossroads of innovation, inspiration, and impactful ideas about the future of sustainability across industries. Quest Resource Management Group proudly immersed ourselves in the action, joining conversations that ranged from the future of factories to food waste innovation, from…
Food Waste Statistics, The Reality Of Food Waste
Food Waste in America Statistics With the advent of social media, social and consumer awareness about food waste is at an all-time high. One…
The Plastic Pollution Epidemic
In our current “take-make-waste” economic structure, the waste that we are producing is simply staggering. For years people have been bringing to light the issues…
Understanding the Circular Economy Core Concepts
The Circular Economy Core Concepts The current global economy is built on a “take-make-waste” industrial model, and look where it’s gotten us: pollution, contamination,…
Maximize Construction Recycling Efforts for Sustainable Buildings
Maximize Construction Recycling Efforts for Sustainable Buildings As sustainable building practices continue to become standard, recycling is becoming less optional, and construction firms are…
Food Waste Recycling Strategy: How To Make Food Waste Recycling Part Of Your Marketing Strategy
Fast-casual restaurants not only fit into a unique niche with diners, but they also have unique opportunities when it comes to operations. Many chains are…
More Money in Your Pocket: Why Your Restaurant Needs a Food Waste Audit Now
In today’s restaurant market, margins are slim enough as it is. As businesses work to keep those margins healthy, they focus on what goes to…
Used Tires Recycling: One Step on The Path to Sustainability
Used tires are banned from being landfilled in 38 states because they are not biodegradable One waste stream that fleets will always face is used…
Fleet Managers: Waste Management Programs Built Just for YOU
As a company that works with fleet operations all over the country, Quest is always looking for what makes life difficult for when it comes…
Last Miles to Zero Waste: Packaged Food Waste Recycling
This article was featured by You try to be sustainable and not generate food waste. But at times, you can’t avoid the problem of having…
Want To Minimize Your Food Waste? There’s A Company For That
Lizzie Saxe, Forbes Magazine When Ray Hatch became the CEO of Quest, a waste management and sustainability firm, he knew that finding new ways for restaurants…
